Up the veggies. I love this recipe! Ladle into serving bowls. Step 2: Bring to a boil while occasionally stirring. Just be sure to stir the bowl often of the edges of the soup will over cook. How to Make 3-Ingredient Easy Potato Soup Step 1: Mix all the ingredients together in a large pot. 3 Ingredient Potato Soup Recipes | SparkRecipes Loaded with bacon, chicken, potatoes, carrots, spinach and bacon, this is the ultimate potato soup recipe. Once the potato chunks are falling apart, remove 1 cup of the cooking water. Of course you need to use water too but really it's just 3 main ingredients. See the section below on tips for serving a crowd. Can you believe it? We arent promising this is the most gourmet soup youll ever eat, but we can promise its DELLISH!! Stir in bacon pieces. and if so, how long and high or low.thanks ! Yes, I told you, so easy!! The humble potato has never been less humble! I'm not that person. So easy, inexpensive, and you can keep the ingredients stocked for whenever you need a quick meal. his 3- Ingredient Quick and Easy Potato Soup is so simple to throw together. It really makes our day! Use your own nutritional calculator for more specific measurements. Who doesnt want a recipe this easy? Creamy Potato Sausage and White Cheddar Soup. Easy 4 Ingredient Potato Soup - Lauren from Scratch Method: Stove Ingredients Scale 6 peeled, chopped large potatoes 1 chopped medium-size yellow onions 1 cup (250ml) heavy cream (double cream) Instructions Put the potatoes in a pot with the onions and any optional add-ins like celery or ham. Otherwise, those original four pure ingredients make for a big "thank you" from your tummy. Lets get started! I'm running this blog with my husband, Alex, where we share our family recipes that actually work. Bake the bacon in the oven, microwave it, or fry it on the stove top while you prep the potatoes. Easy Potato Soup (3 ingredients!) | Simply Dellicious But hey, you can never have too much soup, right? Pour out bacon grease. If your potatoes are still in big chunks you need to cook it longer. The best way to heat potato soup in on the stovetop thinning with a little more milk as needed. In a slow cooker, combine potatoes, chicken broth, soup, onion, and pepper. Meanwhile, in a 2 quart pot or larger, melt 1/2 cup butter over medium heat. And GOOD. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. How to Make Potato Soup Add veggies and broth to pot: Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. Arrange potatoes in a single layer on a large baking sheet. See the list of optional additions after the recipe directions and take your pick. Cook on medium-high heat until the potatoes are falling apart. You can reheat it on the stove on low heat and mixing from time to time. Your email address will not be published. However, with just a few additions you can transform this unbelievably easy potato soup into an even heartier (but still unbelievably easy) loaded baked potato soup. Simple Vegetarian Potato Soup recipe | Eat Smarter USA Wash and cut potatoes into small cubes of similar size. % Robust Kitchen This post may contain affiliate links. 7. Stay away from red onions because they will turn the soup a color that isnt very attractive.Milk: Any milk you have on hand or half and half will work, although my favorites are 2% milk or whole milk.Butter: Adds richness to the soup. Soup vs Stew vs Chowder | Whats the Difference Between Them? Cook, covered, on low until the vegetables are tender. 30 Easy Soup Recipes With Few Ingredients - Southern Living You will love making this recipe because it doesnt require a lot of ingredients and a lot of prep work. Heat vegetable oil in a skillet over medium-high heat; saute onion and turkey bacon until browned, 5 to 10 minutes. Make a quick 3-ingredient potato soup using only 3 simple ingredients that you already have in your kitchen. For those who wouldn't like the peppers and onions in the bag of potatoes just get the plain ones. cup all-purpose flour (42g) 2 lbs gold potatoes peeled and diced into pieces no larger than 1" (this was about 6 Large potatoes for me/1.15kg) 4 cups chicken broth (945ml) 2 cups milk (475ml) cup heavy cream (155ml) 1 teaspoon* salt 1 teaspoon ground pepper - teaspoon ancho chili powder** cup sour cream (160g) Ingredients: Ingredients: View Ingredients. Mix all the ingredients together in a large pot. The smaller you will cut the potatoes, the faster they will boil. Live Below the Line Potato and Onion Soup - Yumsome This three ingredient potato soup recipe will change your life. Instructions. * Percent Daily Values are based on a 2,000 calorie diet. Interested? Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Just be sure to stir the bowl often of the edges of the soup will over cook. I can't believe this is only four ingredients.It tastes hearty & healthy. Sensitive Teeth Yes You Can Still Enjoy Your Food! Lentil-Sweet Potato Soup with Spinach and Sage | Mediterranean Diet But, I sure do make it a ton, Place in a pot and cover with chicken stock (*note: having more than enough chicken stock is better than not enough, but use your best judgement), Boil the potatoes in the chicken stock until the potatoes are fork tender, Bring your heat to low, and use a potato masher or a fork to mash the cubes down, Add 1-2 cups of heavy whipping cream (*this will depend on your desired thickness, and how much stock is left), Simmer on medium/low until you reach desired consistency, BONUS: Top your soup with bacon and cheese. Pour half-and-half and chicken broth into the saucepan. A couple of days ago, I was struck down by a virus, which has made me hurty and achey, and feeling utterly exhausted; consequently, I'm behind with everything, and I just don't seem to have enough oomph to do much of anything. So, here we are. Make sure any meat products are already precooked before adding to the potato soup. Adjust the density of the soup with cream at the end. Which means that food has had to be soft, gentle, and simple - I really haven't wanted to make anything complicated. I like it with crispy crumbled bacon and Fritos corn chips and sometimes I add a little cheese. 22. It is creamy and flavorful and perfect topped with some bacon and cheese (I mean whats not perfect when its topped with bacon and cheese . I have to give credit where its due. Heat oil and butter, then add the onions, celery and season. Even my kids love it and go back for seconds. Maybe the sensible person would say, "Y'know what? Or go with the ham or bacon option, which you can mix right into the soup as well. Place dutch oven on the stove over medium heat. Add the cream cheese and cook 30 minutes or until cream cheese is melted, stirring occasionally, until combined. In a large pot or Dutch oven, heat the oil over medium-high heat. The original simple recipe is the ticket. Fill it with water, without covering the vegetables. Notes It is up to you how much cream you are going to add because some people like a lot while others just want to add a dash. It's life changing! No peeling, no chopping, no sauting, just one pot greatness. Thank you for taking the time to share. Opt for varieties that are rich in starch for a fluffier texture. I like the flavor they give but you may not. Ingredients 1 packet Gravy Mix 32 oz Chicken Broth 1 bag Frozen Ore Ida Potatoes and Peppers Instructions Mix all ingredients together in a pot over medium-high heat. You will get a creamy and hearty potato soup in no time. Reheat according to the instructions below. More About This Recipe. Level up your experience even more with these air fryer accessories! Im just an average girl who kinda hates cooking but hates paying for fast food and meal kits more. Do not burn the garlic because it will give a bitter and unpleasant taste to the soup. Quick Note: I prefer a thicker consistency, but if you like more liquid soups, add a little more cream after blending. This helps to pay for the upkeep of this site, and the further development of delicious recipes. Be careful not to overcook. Delicious and easy! Step 2: Bring to a boil while occasionally stirring. Just store in an air tight container in the freezer. Happy eating! bouillon granules. Keep an eye on your inbox for updates. Simmer until the potatoes are cooked through and the soup is thickened, stirring occasionally, about 13-15 minutes. Wait that joke only works when talking out loud and looks really confusing in writing. Onion: Yellow onion is the best for this although white onion will work as well. I have always been under the impression she got it from her mother who was of German heritage, but wherever she got it, it's a classic! For a thicker soup leave as is or for a thinner creamy texture add in additional milk if necessary to reach the desired consistency. Chop potatoes and onions. 3 Ingredient Potato Soup Recipe | Easy + Cheap It turns out velvety smooth. Note that the soup will thicken as it rests so if you happen to have left overs you can thin with a little water or milk). All
Its right below homemade chicken broth. You can also subscribe without commenting. Im the owner and lead blogger here at A Moms Take. 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American A delicious and versatile soup that will go with almost anything. Include others such as peas or corn. Toppings not included in nutrition estimate as these are optional. I Made It For chicken stock or chicken broth based soups, this. Measurements in parenthesis are approximate; it is beyond the scope of yumsome to be able to provide pinpoint-accurate ingredient quantities for every type of measuring utensil. Serve while it's hot, sprinkled with a little olive oil and freshly chopped aromatic herbs. All you need to make this healthy soup is 1 medium onion, 1 sweet potato and 1 large red pepper or roughly 1 cup of each. Wash and peel the potatoes and cut them into approximately 1.5 inch pieces. Cover and cook on low for 5-6 hours. Step 1: Combine and Cook. Cook this mixture for 1-3 minutes, stirring constantly. Want to go the extra mile? Also, there are plenty of optional extras you can throw in too, to personalize the soup to your own palate. Thanks again for taking the time to let us know. Once the bacon is fully cooked remove it and set aside, leaving as much of the bacon grease in the pot as possible. Step 3: Once it's boiling, reduce heat and let it simmer until it begins to thicken. Feel free to add additional fresh or frozen vegetables or meat. *Note* For my bouillon cubes, 1/2 cube = 1 tsp. However, the microwave works as well. Now it is time to add potatoes, water, cream, salt, and black pepper in the pan. Then, thaw overnight and warm on the stove top until it is too temperature. Thin with milk to the consistency you prefer. This Three Potato Soup recipe is made with a zesty creamy broth and a sweet and savory combination of Yukon gold potatoes, red potatoes, and sweet potatoes. Hubby agreed. Basic Potato Soup - Allrecipes Ingredients 8 slices bacon 1 cup chopped onion 4 cups cubed potatoes 2 (10.75 ounce) cans condensed cream of chicken soup 2 cups milk salt to taste ground black pepper to taste 1 teaspoon dried dill weed Directions In a large saucepan, cook bacon until crisp. SUBSCRIBE TO THE newsletter for insider tips and exclusive content! Add enough water to almost (but not quite) cover everything. When the potatoes will be boiled, you can use a blender or a potato masher to homogenize the composition. It is also such a delicious option. Thanks! I stay busy raising four boys age 15 to 7. Potato, potato. Saut the veggies. Continue preparing according to the slow cooker instructions. Add the cream, using less or more perhaps, depending how thick you want your soup. The trick is to have it made up ready to use. Try double or tripling the recipe, or adding extra ingredients like cheese or bacon if you wish. Quick 3-Ingredient Potato Soup - Go Cook Yummy It's such a creamy, hearty, comforting soup. Turn the pot on to medium-high heat and cook until the potatoes are falling apart. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Cook them for about 1 minute until you will notice a nice smell of garlic. This 3-ingredient potato soup is a great hearty soup recipe that will require you minimum ingredients and is very easy to make. If you love this fun recipe, youll love having, 4 tsp Chicken Base (plus water) or 32oz Chicken Broth. Once it is melted, add 1/2 cup flour and use a whisk to stir it together into a paste. One jar lasts a REALLY long time. Boil potatoes until fork tender. Required fields are marked *. , Did I mention this is made in one pot? Coarsely crush the vegetables, being careful not to mash them. Place bacon in a large saucepan and cook over medium-high heat, turning occasionally, until crispy, about 8 minutes. Cook until fork-tender, about 10 minutes. 5 large russet potatoes peeled and diced 1 small onion diced 4 cups chicken broth 4 tablespoons butter 1 teaspoon minced garlic 1 teaspoon salt 1 teaspoon pepper 1 cup heavy cream 1/3 cup sour cream 1 tablespoon Xanthan Gum Instructions Add the potatoes, diced onions, chicken broth, seasonings, and butter to your slow cooker. It's either 4 tsp of chicken base and 32 oz of water to dilute that or just 32 oz of broth. In the same stockpot, add 3 pounds of peeled and diced russet potatoes then add enough water to cover the potatoes with about an inch of excess wate r. Bring to a boil, then reduce heat to a simmer and cook for about 15 minutes or until the potatoes are fork tender. Hence the plethora of soups this week. Once it reaches a boil reduce heat to medium and continue to cook about 15 - 20 minutes longer until potatoes are very soft when pierced with a fork. Dice into small cubes about 3/4-inch). Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Remove bacon, and set aside. Dont skip this ingredient. You know, potato potato, tomato tomato!? Garnish with 1/2 teaspoon pepper, green onions, and paprika. If you use a manual potato masher, you will be sure that you will not make a mistake with the texture. The 3 ingredients in this low calorie soup. Once potatoes are soft add thickened milk mixture to potato soup mixture and stir (potatoes should start breaking down into soup). Chop the onion and celery, peel and dice the potatoes. Then when it is time to serve the bacon is ready.Cheese: Sharp cheddar cheese is my favorite but any cheddar will do.Green onions: Just a quick slice and you have the perfect touch of freshness. Serve as is or with the optional toppings. Make the soup. Add the lemon juice and season with more salt and black pepper to taste. Definitely a recipe to keep in rotation. Use extra milk as needed to thin to correct consistency. After that, cut the potatoes into small cubes of approximately equal size. Bring to a boil while occasionally stirring. It is much lower in fat and salt than the canned versions. The soup will continue to thicken as it cools. Add the veggie broth and increase the heat to high. It is also good with Tabasco/Texas Pete's added by the consumer. Could you recommend a substitute ingredient? Melt the butter in the pot then add the onions and saut until translucent. Perfectly Creamy Potato Soup Recipe | Bon Apptit Place potatoes into a large pot and cover with water; bring to a boil. If you want more of a chunky soup or don't have an immersion blender on hand, feel free to use a potato masher. * Percent Daily Values are based on a 2000 calorie diet. Wed also love to connect with you onFacebook,Instagram, orPinterest. The Simple Vegetarian Potato Soup from EAT SMARTER is wonderfully aromatic and is refined with watercress. Three Potato Soup Recipe | Gimme Some Oven If you need potatoes to boil faster, consider cutting them into smaller pieces. I knew that I was going to try it and found it to be delicious and SO SIMPLE. Amount is based on available nutrient data. Add a Pinch: "Grandmother's Potato Soup Recipe" - This soup was wicked simple and very tasty for how many ingredients it has. Enjoy! If you try this recipe, please leave a comment and star rating to let us know how it is! 3 ingredient potato soup made only from potatoes, cream and garlic. Potatoes: The best potatoes to use when making potato soup are russet potatoes. Bring to a boil, stirring frequently. Scrub and dice the potatoes into small cubes. Tag me on Instagram if you make this recipe! slow cooker should fit 1 recipes and a double batch will fit in a 7 qt. Cooked chopped bacon or chopped cooked ham, shredded cheddar cheese, chopped green onions or chives. Required fields are marked *. . So happy to hear that you enjoy this soup so much! Indeed, both lentils, an Old-World Mediterranean diet ingredient and one of the earliest cultivated native legumes in the Eastern . Bring to a boil while occasionally stirring. I serve this creamy soup with a simple roll or salad when I am in a time crunch or have very little on hand. (-) Information is not currently available for this nutrient. Once the soup has been blended, then the slow cookers can be set to warm for a couple hours. Your daily values may be higher or lower depending on your calorie needs. For the Corned Beef and Cabbage Topping, grate or shred cheese. A little bit of thyme or even cajun seasoning would be a fun twist. 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American Total Time: 30 mins . Potato soup can be made a few hours in advance. I haven't tried it in the Instant Pot because the stovetop is so fast, but maybe sometime I will try to perfect that method. To make this potato soup recipe, simply: Cook the bacon. This should take about 6-8 hours. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I needed a quick lunch for lent and this soup hit the spot. Once it's boiling, reduce heat and let it simmer until it begins to thicken. Serve hot. Outstanding! Add butter and milk, then carefully place immersion blender in the slow cooker and blend until smooth. I love to eat it with a fresh roll, but my kids prefer putting in Oyster Crackers. Alternatively, you can place contents in a blender until smooth. Soup Ingredient 258 Show detail Preview View more It is delicious with a tiny little kick to it, only 3 ingredients, and I can make it in less than 20 minutes! #fall #recipe #vegan #dairyfree #easyrecipe #soup". Bring to a boil and let simmer. Serve it with a piece of crusty bread for a complete and fulfilling meal that your whole family will enjoy. Do not fry the garlic for too long. This Easy 4-Ingredient Potato Soup transforms pantry basics into a creamy, comforting bowl of goodness in the slow cooker or on the stovetop. Mix all the ingredients together in a large pot. Wash and cut potatoes into small cubes of similar size. It should be super soft! Easy. Save my name, email, and website in this browser for the next time I comment. 3 ingredient potato soup, or potato soup 3 ingredients, is just as straightforward as youd hope!